{"id":233,"date":"2020-04-05T18:14:00","date_gmt":"2020-04-05T18:14:00","guid":{"rendered":"http:\/\/pocharte.com\/?p=233"},"modified":"2020-05-15T15:29:52","modified_gmt":"2020-05-15T15:29:52","slug":"ca-lockdown-day-17","status":"publish","type":"post","link":"http:\/\/pocharte.com\/?p=233","title":{"rendered":"CA Lockdown &#8211; Day 17"},"content":{"rendered":"\n<p>It&#8217;s Sourdough Sunday!<\/p>\n\n\n\n<p>I&#8217;ve been feeding my starter for 5 days and am finally baking with it!!<\/p>\n\n\n\n<p>Every time I feed my sourdough starter, I drain off enough &#8220;discard&#8221; to keep the starter at about 1\/4 cup. <\/p>\n\n\n\n<figure class=\"wp-block-embed-youtube wp-block-embed is-type-video is-provider-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"About Starter Discard\" width=\"1080\" height=\"608\" src=\"https:\/\/www.youtube.com\/embed\/5P1qZRa3jmQ?feature=oembed\"  allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p>Sourdough discard can be used to make an array of yummy items. I used mine to make some delightful pancakes, perfectly crunchy on the edges with a lovely fluffy interior.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"720\" height=\"960\" src=\"http:\/\/pocharte.com\/wp-content\/uploads\/2020\/05\/Pancakes.jpg\" alt=\"\" class=\"wp-image-234\" srcset=\"http:\/\/pocharte.com\/wp-content\/uploads\/2020\/05\/Pancakes.jpg 720w, http:\/\/pocharte.com\/wp-content\/uploads\/2020\/05\/Pancakes-225x300.jpg 225w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><\/figure>\n\n\n\n<p>I&#8217;ve compiled several favorite sourdough discard recipes on my Pinterest:  <a href=\"https:\/\/www.pinterest.com\/unapocha\/comida\/?invite_code=43eb0b82e3bf4fa2ae6940764adbe87d&amp;sender=337136859513623486\">UnaPocha COMIDA<\/a><\/p>\n\n\n\n<p>I also baked my first sourdough loaf! It was deeply satisfying.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"960\" height=\"720\" src=\"http:\/\/pocharte.com\/wp-content\/uploads\/2020\/05\/First-loaf.jpg\" alt=\"\" class=\"wp-image-235\" srcset=\"http:\/\/pocharte.com\/wp-content\/uploads\/2020\/05\/First-loaf.jpg 960w, http:\/\/pocharte.com\/wp-content\/uploads\/2020\/05\/First-loaf-300x225.jpg 300w, http:\/\/pocharte.com\/wp-content\/uploads\/2020\/05\/First-loaf-768x576.jpg 768w\" sizes=\"(max-width: 960px) 100vw, 960px\" \/><\/figure>\n\n\n\n<p>Behold the crumb!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"720\" height=\"960\" src=\"http:\/\/pocharte.com\/wp-content\/uploads\/2020\/05\/Behold-the-Crumb.jpg\" alt=\"\" class=\"wp-image-236\" srcset=\"http:\/\/pocharte.com\/wp-content\/uploads\/2020\/05\/Behold-the-Crumb.jpg 720w, http:\/\/pocharte.com\/wp-content\/uploads\/2020\/05\/Behold-the-Crumb-225x300.jpg 225w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><\/figure>\n\n\n\n<p>This loaf was paired with Bolivian butter and devoured within hours.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"720\" height=\"960\" src=\"http:\/\/pocharte.com\/wp-content\/uploads\/2020\/05\/Sliced-Bread.jpg\" alt=\"\" class=\"wp-image-237\" srcset=\"http:\/\/pocharte.com\/wp-content\/uploads\/2020\/05\/Sliced-Bread.jpg 720w, http:\/\/pocharte.com\/wp-content\/uploads\/2020\/05\/Sliced-Bread-225x300.jpg 225w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><\/figure>\n\n\n\n<p>The recipe I used comes from the blog <a href=\"https:\/\/www.theclevercarrot.com\/\">The Clever Carrot<\/a>:<\/p>\n\n\n\n<p><a href=\"https:\/\/www.theclevercarrot.com\/2020\/04\/artisan-sourdough-with-all-purpose-flour\/\">Artisan Sourdough with All Purpose Flour<\/a><\/p>\n\n\n\n<p>In these uncertain times with so many things beyond our control, this miracle of flour, water &amp; salt gives tasty comfort.<\/p>\n\n\n\n<p>Buen provecho!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>It&#8217;s Sourdough Sunday! I&#8217;ve been feeding my starter for 5 days and am finally baking with it!! Every time I feed my sourdough starter, I drain off enough &#8220;discard&#8221; to keep the starter at about 1\/4 cup. Sourdough discard can be used to make an array of yummy items. I used mine to make some [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"categories":[28],"tags":[5,32,29,95,9,96,67,15,30,6,78,98,97,79],"_links":{"self":[{"href":"http:\/\/pocharte.com\/index.php?rest_route=\/wp\/v2\/posts\/233"}],"collection":[{"href":"http:\/\/pocharte.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/pocharte.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/pocharte.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/pocharte.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=233"}],"version-history":[{"count":2,"href":"http:\/\/pocharte.com\/index.php?rest_route=\/wp\/v2\/posts\/233\/revisions"}],"predecessor-version":[{"id":251,"href":"http:\/\/pocharte.com\/index.php?rest_route=\/wp\/v2\/posts\/233\/revisions\/251"}],"wp:attachment":[{"href":"http:\/\/pocharte.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=233"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/pocharte.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=233"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/pocharte.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=233"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}